Book | Ice Tray Treats | W&P
Book | Ice Tray Treats | W&P
Tradition and Authenticity Live Here
Learn to repurpose silicone ice trays as flexible, fill-and-chill molds for bite-sized desserts. From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of 40+ recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.
Binding: Hardcover
Page Count: 96
Trim Size: 6 x 9 in
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Such fun recipes. Thinking of getting this as a Christmas present for a few people.
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